Hunky Noon-time Treat

The stars of the touring AC2 show, Anderson Cooper and Andy Cohen, posed for Mr. Cohen’s social media outlets, and we giggled gleefully and marveled at the guns and pecs on display. Andy Cohen was a two-time Hunk of the Day, and Anderson Cooper had his Hunk crowning as well. Taken together, it’s more hunkdom than an average midday post can handle, but let’s do our best to collect ourselves. This is what the internet is really for. In these trying political times, let’s revisit why we’re all here, and this picture exemplifies that for me. Carry on, AC & AC.

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Lentils are Delicious

It turns out that lentils are more than just a fairy tale footnote, and this recipe for a lentil soup is absolute proof of that. As long as winter hangs on, and the chilly first days of spring retain a frigid core, there will be a need for soup and similar comfort food. The rustic ingredients magically transform into a soup that is a hearty and filling as it is tasty. The broth turns an inky midnight/violet shade as the lentils cook – a delicious hue that is tempered once the red tomatoes go in. While every ingredients counts here, it is perhaps the fresh parsley and grated parmesan that makes the big difference in the end. (Those two bay leaves are a necessity to work their magic as well.) If you’re looking for a way to make the end of winter just a little more bearable, this is my secret weapon. Wield it well. (It comes from a wonderful cookbook, ‘Good Cooking’ by Jill Dupleix.)

Abruzzese Lentil Soup

Ingredients:

  • 1 ¼ cups small green lentils
  • 2 garlic cloves, smashed
  • 2 bay leaves
  • 1 onion, peeled and sliced finely
  • 2 celery stalks, finely sliced
  • 2 carrots, peeled and diced
  • 2 Tbsp. olive oil
  • 14-oz can crushed tomatoes
  • 14-oz can chickpeas, drained
  • Sea salt & pepper
  • 2 Tbsp chopped fresh parsley
  • Freshly-grated Parmesan cheese for serving

Rinse lentils, then place in pan with garlic, bay leaves and 6 cups cold water. Cook until almost tender (about 30 minutes), skimming occasionally. Finely slice onion and celery, and dice the carrots. Heat olive oil in large saucepan. Add onion, celery and carrots and cook, stirring often, for ten minutes.

Add vegetables and tomatoes to lentils and stir well. Simmer until nice and soupy, about 20 minutes. Add chickpeas, sea salt and pepper, and simmer for at least 10 minutes longer, adding extra water as necessary. Stir in chopped parsley and ladle into warm soup bowls. Served with grated Parmesan on top.

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Middle of the Day Pick-Me-Up

Today’s dose of cute is brought to you by a real seal and a stuffed seal.

If your heart doesn’t flutter a bit at these photos, I don’t want to know you.

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The Forgiving Frittata

If you’re looking for an exact recipe for a frittata, look elsewhere. The whole point of a frittata is that it is a very forgiving dish – it bends and yields to whatever is in the fridge, and however you prefer to make it. I’ve made this a coupe of time – each one different – and each one delicious. I prefer it to an omelet, as there’s no tricky flip or roll involved. (Of course, if Andy’s going to be making it, I’ll take the omelet.)

For the frittata, you can fill it with whatever you like. If you’re using a meat (I’ve tried sausage and bacon to great effect), you can chop it up and render the fat directly in a 12-inch pan (oven-safe and non-stick) to be used for the final dish. For any vegetables you want to use, I’d saute them in a separate pan (you don’t want all that moisture going into the frittata) until they’re relatively soft.

In another bowl, I whisked 8 eggs and about half a cup of heavy cream. (The fat’s important, so don’t go skim.) To this, I added salt and pepper, and any fresh herbs that work for you. When the meat’s finished cooking, and still on medium heat, add the eggs and vegetables and stir everything gently together. As the edges pull away from the pan and the eggs start to set, put the whole thing into a 350-degree oven until it’s set to your liking. (About 8 to 10 minutes for a firm frittata.)

Let it rest for a bit before cutting, then top with more fresh herbs.

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I Look Ridiculous

Everyone loved this photo when I posted it on Instagram, so here you go.

People love to see me in distress.

And in a mask, apparently.

The good news is that I don’t have strep throat and don’t have to go on antibiotics.

The bad news is that my throat still hurts.

#UrgentCareRealness

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A Sore Recap

With burning throat, I will do my best to recap the past week in which sickness ravaged my middle-aged body. No one wants to hear about that, so I wrote a bunch of posts on it because that’s the miserable bitch I am when feeling unwell. You didn’t come here for compliments, did you?

It began with the proverbial entrance of March. ROAR!

Not all fantasies are sexual.

Bum-baring Happy Ass Wednesday.

In sickness

Gleeful quokka.

The anniversary of the greatest album Madonna has ever crafted.

Covered again.

Kinky & linky.

The greatest feud of them all.

The Hunks of the Day were represented by Will Helm, Amini Fonua, Dima Gornovskyi, Alan Valdez, Jordan Woods and Casey Conway.

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Bette Davis vs. Joan Crawford

Leave it to Ryan Murphy to bring the legendary rivalry between Bette Davis and Joan Crawford to the small screen with tonight’s premiere of ‘Feud’. I’m all for a camp-fest, and recreating the shooting of ‘Whatever Happened to Baby Jane?’ is camp by definition. Even if it’s subtly sophisticated, Murphy can’t help but indulge in his trademark excesses. Susan Sarandon (Davis) and Jessica Lange (Crawford) bring their scene-gobbling prowess to their roles, yet I remain skeptical that this can be anything deeper than, say, the ‘Vogue’ video homage Murphy concocted for Glee’s Madonna’s episode. Perfectly rendered, perhaps, but lacking in depth or substance. If you have something to say, it better be better than, or at least equally profound as, the original. Not sure how one can out-camp ‘Baby Jane’ but if anyone can do it, it’s the team behind ‘Feud’. Either way, I’ll be watching, so they’ve already won.

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Lazy Kinky Linkfest

My throat is still sore, so posts will again be a little light today. Follow my lead and take the day off too if you can – simmer some soup, put on some tea, and grab a book. I’m going to spend some time navigating a new phone, and possibly focusing on my Twitter and Instagram feeds. Think of this as a Cross-Promotional-Synergistic pollination project. There’s FaceBook too, though to be honest all social media is getting tiresome. I include this website in that too. Give me a couple of days to recuperate and find the muse again.

 

 

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Under the (Frigid) Weather

A bright brutally-cold day was greeted with a very sore throat and a lost voice.

This will be a quiet day, in every way.

I’m too pooped to write much, and I can barely speak.

Enjoy this brief respite.

I shall return, and I shall be millions.

Until then, have a cup of tea.

 

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The Latest Covers

Nobody knows better than Madonna what it’s like to be on the cover of a magazine, and she scored three more with Vogue Germany this month. They are each stunning, as much for the airbrushing as anything else I suppose, but beauty comes in forms fabricated and faux, and if I were on the cover I’d want as much help as possible. It’s time for Madonna to come out with a new project soon, as she’s been relatively quiet since the Rebel Heart Tour ended. (Adopting two kids takes away from creative endeavors too.) Anyway, on this special Madonna Anniversary day, take a look at the trio of exquisite images on the cover of the magazine that gave her a seminal hit. Strike a pose!

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A Light Anniversary

March 3rd is a holiday of sorts for any proper Madonna fan, as this is the day she released what I consider to be her finest album, ‘Ray of Light’. I won’t get into the story I’ve already told a thousand times on how I waited in line at Tower Records in Boston to get it, I’ll merely link to it within this anniversary post. Better yet, and far easier in my sickly state, I’ll link to the songs from that album that have already appeared in the Madonna Timeline. Happy Anniversary, ‘Ray of Light’ – I knew you would last.

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Happiness at Noon

I like a dose of happy in the middle of the day. Usually I find it on a lunch-time walk, a welcome bit of solitude, preferably in decent temperatures. Here’s a story on a very friendly quokka from Australia. Still don’t know what a quokka is, other than a pile of cute.

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Smack Dab Between 5 & 90

Waking up with a throat on fire, and a new regime of physical therapy exercises to be executed every three hours, I found myself feeling all of my forty-one years, and then some. The exercises required warming my back first with a heating pad (hello 90) and the sore throat required some popsicles (hello 5). Somewhere in between them was the height of my middle age. We are here, for better or worse.

I’ve felt like an old soul since I was a little kid, yet the older I get, the younger I feel – mentally that is. Physically I feel the years, the decades. They show in my hair, my laugh lines, the furrow in my brow that doesn’t quite melt away the same way it once did. Aging doesn’t bother me, but the way the body begins its slow decline does. I’m coming around to the fact that no one is immune, and that I may need to modify what I eat and how I exercise, and take steps to improve both if I’m to have a full life. That’s a sobering thought, but one perfectly in line when you’re about halfway between 5 and 90.

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Show Us Your Ass

Happy Ass Wednesday!! Traditionalists would call this ‘Ash Wednesday’ but why in hell would we celebrate ashes over asses? I’ll never understand that kind of fuckery. Instead, we are celebrating the butt, the booty, the banging caboose – you name your euphemism, we’ll bend it over. Here is our beautiful butt brigade, the behinds of the scene that make this website what it is.

Let’s begin with Nico Tortorella, who recently gave us a glimpse of side-ass, a teasing and titillating view that may have you craning to see more.

Two bodaciously-bottomed classics return here: David Beckham and Ben Cohen, who have had a friendly rivalry on this site. I’d say it’s a sexy draw today.

Chris Salvatore released an underwear line a while back, but the general consensus is that he looks much better without a stitch of it on.

Ginger madness is right around the corner, so here’s an advance preview: a naked Greg Rutherford and a nude Greg Rutherford. Both are lovely options of Olympic stature.

One more glimpse of ginger hotness is found in Seth Fornea, another favorite from this blog’s storied past.

A pair of butt-baring beauties in the forms of Joshua Michael Brickman and Philip Olivier.

Stan Wawrinka was one of the ESPN Body Issue boys, and his tush ends this post… almost.

Oh wait, how did that get in here? Who is responsible? Oh well, what’s good for the goose…

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Fantasy House

This would be another dream of mine, though in the original version it was a church that I’d renovate and move into, with Gothic architecture, soaring ceilings, and a few rows of uncomfortable but impressive pews. Check out the amazing work that one person did on this former cement factory in Barcelona, and marvel at how beauty can come from ruin.

I love stories like this.

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