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The First Post of the New Year – 2016

I like new beginnings.

The idea of a brand new clean slate.

The ability to leave things in the past.

The chance to forget, always so much better than having to forgive.

Such is the opportunity that comes with the arrival of a New Year.

It’s a self-imposed idea, a notion laid upon us by the ticking of the calendar clock, but I’ll take it. It’s a better proposition than Valentine’s Day or St. Patrick’s Day.

As for what the New Year will bring to this site, expect no major changes, although the idea of ending this blog recently entered my mind for the first time since its inception. Not as something I’m seriously contemplating, just as a possibility for the future. I have a feeling it wouldn’t be some cut and dry thing but rather something that happened gradually and organically over time. Instead of a couple of posts a day, perhaps a lighter schedule. Nothing to worry about just yet, or celebrate if you are so inclined, so put the bubbly away.

Until then, this remains my primary outlet for creative expression – my way of engaging with the world. If you like what you see, come back for more in the next year. If you don’t, I don’t know what the fuck you’re doing here in the first place. But as the great Oscar Wilde once wrote: “The only thing worse than being talked about is not being talked about.” The same holds true for visiting this blog.

Happy New Year to all who enjoy what I’m doing here… and to those who don’t.

{Featured Photo: Lavender Cake by Andy, and it tastes even better than it looks.}

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